Last night I wanted to make something warming and cosy and rich and tasty. Boyfriend has been travelling a lot with work lately, and yesterday was a horrible day of getting trains in the rain. So I scanned through the cookbooks, and my cookbook challenge posts and chose...
Chicken and Chorizo Traybake.
As before, I used sweet potatoes instead of regular potatoes, as I prefer them immensely. And, as before, it was so, so tasty *grins* In fact, I think this one was even better than last time.
This time I also served some fine beans, for a bit of freshness, and a few chunks of bread to mop up any juices ;)
The combination of chorizo and sweet potato is just gorgeous, and with the caramelised onions and chicken added in, it really is a perfect winter meal. Plus, everything goes into the same pan at the same time - so easy!
Anyway, I know this one has featured before, but it was so good last night that I thought it deserved a second showing *laughs*
That looks yummy!
ReplyDeleteThis dish is so colorful and it certainly looks lip-smackin' and drool-worthy.
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